Hannah is speaking at the Food Innovation Camp
Hannah has been invited to speak at the Food Innovation Camp in Hamburg on 13th June 2022.
She will join Eva Sommer (CEO and Founder at Fermify), Fabio Ziemssen (Co-Founder and Vice President at BalPro e.V. and Partner at ZINTINUS), Dr. Sebastian Rakers (Co-founder and Managing Director at Bluu Seafood) and Pascal Bieri (Co-Founder at Planted Foods) where we will discuss current trends and developments in the alternative protein space.
To find out more: https://foodinnovationcamp.de/event/programm-2022/